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| Dinner
Menu |
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| FAJITAS: | |||||||||
All
fajitas come on a blistering hot, cast iron platter with sizzling strips
of onion, mixed peppers, beans & Mexican rice. Served with guacamole,
sour cream, pico de gallo, salsa mole and warm flour tortillas to wrap |
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| Vegetable | small | 16.75 | large | 28.25 | Shrimp | small | 17.95 | large | 29.95 |
| Chicken | small | 17.95 | large | 29.95 | Steak | small | 17.95 | large | 29.95 |
| COMBOS: | Chicken & Steak | small | 17.95 | large | 29.95 | ||||
| Steak & Shrimp | small | 17.95 | large | 29.95 | |||||
| Chicken & Shrimp | small | 17.95 | large | 29.95 | |||||
| MEXICAN DINNERS: | ||||||
| QUESADILLA | steak | 12.75 | chicken | 11.95 | vegetable | 11.25 |
| in
a flour tortilla with onions & cheese, served with beans, ensalada
& Mexican rice |
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| ENCHILADAS | beef | 10.75 | chicken | 10.75 | vegetable |
9.65 |
| in
3 corn tortillas covered with salsa mole & melted cheese, served
with beans, ensalada & Mexican rice |
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| BURRITO GRANDE | beef | 10.75 | chicken | 10.75 | vegetable |
9.65 |
| in
a huge flour tortilla stuffed with beans covered with salsa mole & melted
cheese, with ensalada & Mexican rice |
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| TOSTADA | beef | 10.75 | chicken | 10.75 | vegetable | 9.65 |
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in a crisp flour tortilla piled with beans, melted cheese, lettuce, pico de gallo & sour cream |
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| TRES TACOS | 3 crisp corn tortillas filled with ground beef, onions, mixed peppers, | |||||
| salsa & melted cheese, served with ensalada Beans and Rice | 10.75 |
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| HOT OFF THE GRILL & FISH: | ||
| EL MATADOR | 12 oz. N.Y. strip loin grilled to order with sauteed onions &mixed peppers, served with Mexican rice and beans |
17.85 |
| POLLO ADOBO | A grilled boneless chicken breast topped with sauteed onions & mixed peppers, served with Mexican rice and beans |
15.95 |
| PEPPERCORN STEAK | 12 oz. New York with peppercorn sauce served with fries & chef salad |
17.85 |
| CHICKEN PEPPERCORN | 10 oz. chicken breast with peppercorn sauce served with fries & chef salad |
15.35 |
| FILET OF SOLE | Served with chef salad, rice, beans and tartar sauce |
10.95 |
| COMBINATION PLATES: | ||
| JALISCO | one enchilada & one taco served with rice, beans and ensalada | 9.55 |
| GUADALAJARA | two enchiladas & one taco served with rice, beans and ensalada | 11.25 |
| VERACRUZ | one enchilada & two tacos served with rice, beans and ensalada | 11.25 |
| YUCATAN | a burrito piceno & an enchilada or a taco served with rice, beans and ensalada | 11.25 |
| BAJA | a veggie burrito piceno & a veggie enchilada served with rice, beans and ensalada | 11.25 |